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Conch Chowder with Johnny Bread

Braised Crawfish with Lemon Butter Cream Sauce with Garlic Mashed Potatoes and Asparagus

Guava Cheesecake

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$95 per person

Conch Salad or Citrus Shrimp Salad

Stuffed Snapper with Wild Rice or Creamy Veggie Risotto

Guava Duff

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$110 per person

Crab Cake with Mango Salsa

Conch Chowder

Beef Tenderloin with red Wine Jus, Braised Crawfish with Bechamel Sauce, Mashed Potatoes, Sauteed Asparagus and Glazed Carrots

Guava Duff or Cheesecake

$140

Dinner and glassware $6 per person

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Wine $10 per person

(Red or White Wine and Glass Rental)